Flavour Saver Tin - VIP

★ 4.8 · 90 reviews

Flavour Saver Tin - VIP

Name: Flavour Saver Tin - VIP
Brand: Planet Protein
Price: 5.90 AUD
Availability: InStock

Bonus Bag Deal

Buy 3, get 1 free

Add 3 bags and the 4th is free in your cart.

Up to 25g of protein per serve, just add water, goes with anything

3. Choose your frequency

Protect your protein! Keep a single serve of shred in the car, 8 serves of flavour dry in the cupboard, or 3 scoops of protein powder ready to go. These flavour saver tins can be used again and again and again, so you can eat well and stay strong, wherever you are.

Why bother

Beats the supermarket plant ‘meats’

✓ Up to 25g protein per serve
Add massive protein to any meal, without complicated recipes

✓ 1% fat, low carb
Support building lean muscle with no-guilt deliciousness

✓ Fool-proof. Just add water
No pan, no oil, no cooking skill. Stir, wait five minutes, eat.

✓ 100% Australian wheat
No artificial colours, flavours or preservatives.

✓ Plant-based, dairy-free, nut-free
Suits vegans, vegerarians and the lactose intolerant

✓ Light and lasting
Keep me in the cupboard, in the office or take me camping

The numbers

How it stacks up

Protein per 100g, side by side with the usual suspects. Cooked or hydrated, the way you actually eat it.

Protein per 100g, as eaten

Chicken breastbaked

29g
Planet Protein shredhydrated

22.5g
Tofufirm

12.8g
Lentilsboiled

7.3g
Button mushroomsfried

5g
Sweet potatobaked

1.8g

Per 100g, cooked or hydrated, no added fat. Source: FSANZ Australian Food Composition Database Release 3 (F002590, F009176, F005177, F009033, F005945). Shred: label 25g protein per 37g serve, hydrated about 3x.

No mystery oils

OUR SUBTLE UMAMI: SIMPLY DELICIOUS

Australian wheat

the protein

Nutritional yeast

the umami

Soy sauce powder

the depth

Corn flour

soaks up water

Salt

the seasoning

goes with anything

Idiot-proof

Rip. Soak. Shred.

Stir with hot water

Tip the packet into a bowl, add hot water and cover it.

Wait five minutes

It drinks up the water and plumps to about three times the size.

Hit it with big flavour

Aioli, taco seasoning, crispy chilli oil, gravy, curry. It loves a bold sauce.

Anywhere chicken goes

So can this

subs & Sandwiches

SOUPS & NOODLES

Wraps & sandwiches

CURRIES AND STEWS

Our beef (we don't have any)

Not TVP. Not tofu. Washed wheat.

Our shred is seitan, a wheat protein people have made for over a thousand years. Wheat is about 13% protein and 70% carbohydrate. Those carbs are water-soluble, so we wash them away and concentrate what’s left into something that’s roughly 70% protein before it ever hits your bowl.

We shred it to give that meaty texture, dehydrate it to make it last, and offer delicious flavours so it's ready to eat. Nothing lab grow. Just ancient wisdom applied to 100% Australian non-GMO wheat.

1,000-year-old method. Zero factory shortcuts.

Wash the wheat → concentrate the protein → season → shred → stamp the bag by hand.

The fine print, un-fine-printed

WHY WHEAT IS BETTER THAN CHICKEN:

70%

less greenhouse gas than chicken

80%

less water & land used

animals in the process

Aus

wheat, made & owned here

Based on comparing wheat vs chicken environmental impacts using Our World In Data figures. Full lifecycle assessment yet to be completed.

Frequently Asked Questions

No. In fact, none of our ingredients are genetically modified. Everything is non-GMO/GMO Free!

Planet Protein was established in May 2026, but we work with ingredient suppliers and contract manufacturers that have decades of experience producing exceptional quality products and ingredients for some of Australia's leading brands.

Yes. Our chicken shred protein is made from 100% Australian wheat, and made here in australia.. Our flavours and protein powders are blended in Australia from imported ingredients (If you know of Aussie growers of our flavour ingredients, let us know!)

Our product is designed to be shelf stable and long-lasting. Our multi-serve packs have a best-before of 6-months (as we only started in May 2026, we haven't been around long enough to validate that it can last longer) though all the ingredients are shelf stable for 12-months plus. To extend the shelf life of our individual packets, they are best stored in an airtight container. We use home compostable and recyclable packaging for our individual packets, which means the flavouring can stick together in the packet. It's still just a delicious, and will de-clump when added to hot-water.

Absolutely! We have a range of options food service providers, restaurants, cafés and caterers. Please contact us for more details.

We have two retail outlets in the ACT, Sweet Bones Cafe in Scullin, and Praksis Movement Studio in Campbell. If you think somewhere would be a great partner for us to reach more people, please contact us.

No, our 'chicken' shred contains gluten, but is free of the preservatives, softeners, colours and other artificial nasties that some other glutinous products contain.

No. TVP is made from soy, whereas our 'chicken' shred is made from the protein in wheat. It's a plant-based shredded protein that can be used similarly to shredded chicken. It's made from the protein in wheat (essentially dehydrated seitan if your familiar with that). Wheat is normally thought of as a carbohydrate, but is actually 13% protein. If you remove the carbohydrates and starches like we do, you're left with something more like 80%+ protein. We then include flavourings that make it deliciously ready to eat (unlike other products like TVP and tofu).

Wheat is naturally approximately 13% protein, and 70% carbohydrates. As the carbohydrates are mostly water-soluble, they can be washed away. This allows us to achieve super high protein levels in a product that's typically thought of as a carb